@ Flavor Source Fonte Sabor we are going to print with our book ‘The Brazil Project’….

By , October 21, 2018

the 6 of BR@ Flavor Source Fonte Sabor we are going to print with our book “The Brazil Project’. I am almost ready to share my research book and post-card-like book honoring the foods and cuisines of my home country………I will keep you all posted on when our book is ready for purchasing and shipping……..Thank you all for the support, Chef Almir
In this photo “Six connecting ingredients of the cuisines of Brazil, Manioc / Carne-Seca / Beans / Colorau / Tempero Verde / Chiles”………..

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