Latest News…

• ‘The Brazil Project’ book, second edition in soft cover is moving fast….get your signed copy….. August 10, 2026
• A great gift to food lovers…’The Brazil Project’ a beautiful introduction to the history, ingredients, and vibrant flavors of Brazilian cuisine. From a cook’s perspective, explore the foundations that have shaped Brazil’s rich culinary traditions. June 20, 2026
• Thank you for the amazing response and feedback on my book so far. Signed copies are available — get yours today! June 7, 2026
• Thank you for the amazing response and feedback on my book so far. Signed copies are available — get yours today! May 24, 2026
• Our award-winning book ‘The Brazil Project’ is now available in softcover…..check it out…Chef Almir May 22, 2026
• Our award winning book ‘The Brazil Project’, second edition now in softcover… May 22, 2026
• The work continues @ Flavor Source Fonte Sabor………. April 18, 2021
• Chef Almir will present at the ACF Convention in Seattle, March’20 February 16, 2020
• The Brazil Project…….Pop-Up series January 12, 2020
• The Brazil Project……Pop-Up dinner series…………… January 12, 2020