FSFS……The Brazil Project…..after 3 weeks, 3 regions, 3 schools…..worked and learned from many professional culinary educators, taste amazing food and sampled incredible news products / continuing my research and the work on building the best ...
Read moreChef Almir….FSFS and The Brazil Project…..Back in Brazil deep in research on the cuisines and cookery, visiting several states for tastings and documenting ingredients and flavors………..farinha houses for the Manioc ...
Read moreFSFS………The Brazil Project………Finalizando os planos para mais uma vista gastronomica-educacional para continuar a pesquisa do ‘The Brazil Project’……..Palestras, aulas show e bate papo sobre os importantes trabalhos da Educação ...
Read moreFlavor Source Fonte Sabor studio in Sebastpol CA, the home of The Brazil Project, continues to receive, collect, document and archive ingredients from Brazil. that tells the story of an amazing cuisine…..the cuisines of Brazil……..and our ...
Read moreChef Almir’s ‘The Brazil Project’ continues to receive positive reviews for the quality of the information and the beautiful composition the great research…….. Cedar Plank Grilled Head-on Shrimp, Moqueca Sauce, Dende Green Onion ...
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