News Flash

Thank you for the amazing response and feedback on my book so far. Signed copies are available — get yours today!

Our award-winning book ‘The Brazil Project’ is now available in softcover…..check it out…Chef Almir

Our award winning book ‘The Brazil Project’, second edition now in softcover…

Our award winning book ‘The Brazil Project’, second edition in softcover in coming…

Chef Almir will present at the ACF Convention in Seattle, March’20

I am getting ready to go to Seattle WA, to present the flavors of Brazil and some of the dishes of The Brazil Project at the American Culinary Federation ACF Convention…….I will be signing books on Sunday March 1st and cooking March ...

The Brazil Project…….Pop-Up series

Chef Almir and crew, have been busy sharing the delicious flavors of ‘The Brazil Project’ in a series of Pop-Up dinners…….dec.2nd ’19, jan.6th ’20, and the next one is in mar.30th ’20……….Here are a ...

Chef Almir and The Brazil Project @ CIA Copia, Napa CA

I had the pleasure to teach and share some of the stories and the dishes of ‘The Brazil Project’. With a full house, great participation and amazing interest, was a flavorful demonstration followed by a book signing. I am so grateful by the ...

Dishes of The Brazil Project….shared in Napa CA

Chef Almir shared in a live stream / Oct.’19 in Napa CA / some of the flavors, textures and colors of the amazing cuisines of Brazil and some of the dishes that tells the story of the cookery celebrated on ‘The Brazil Project’ ...

‘The Brazil Project’ Chef Almir’s award winning book….

Our book The Brazil Project celebrating the cuisines of Brazil have been very well received and reviewed. Already with two awards and countless very positive reviews here in he US and in Brazil. In April and again in August I was visiting and presenting as ...

FSFS……The Brazil Project…..after 3 weeks, 3 regions, 3 schools

FSFS……The Brazil Project…..after 3 weeks, 3 regions, 3 schools…..worked and learned from many professional culinary educators, taste amazing food and sampled incredible news products / continuing my research and the work on building the best ...

FSFS…Chef Almir back in Brazil deep in cuisine research………….

Chef Almir….FSFS and The Brazil Project…..Back in Brazil deep in research on the cuisines and cookery, visiting several states for tastings and documenting ingredients and flavors………..farinha houses for the Manioc ...