Great new recipes and photo galleries coming up, we are working very hard to keep this site full of great ideas and visual information that represents the great cuisine of Brazil. Lets me know what is in your mine.
ContinueI was invited to present at the Congresso Mesa Tendencias 2010 at The Senac in Sao Paulo, Brazil – a large gastronomy conference. The conference was amaizing, great food, incredible presentations by chefs from all over the world. I did present two ...
ContinueIn early November I was invited to Manaus – Amazon – Brasil to present at the inauguration of the CasaCor. It was great, and I was awarded the opportunity to work with the folks of the Amazonian Goverment and perhaps help introduce the Pirarucu fish to ...
ContinueGrand Opening of the new CIA “The Culinary Institute of America” campus, and the Latin Flavors American Kitchen gastronomy conference was amaizing, great chefs great food. My two whole lambs cooked over the grill was great success. Chef Rick Bayless have ...
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